Tag: top chef

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Interviews

Chef Gregory Gourdet on Portland, Haitian Food, Travel and a Possible Return to Top Chef

Amy Harris -
Chef Gregory Gourdet has built a career around pushing boundaries—both in the kitchen and beyond it. A familiar face to television audiences, Gourdet was...
Interviews

Chef Vincenzo Loseto on Top Chef Memories, Lobster Corn Dogs, and His Dream BBQ Collab with Post Malone

Amy Harris -
Chef de Cuisine of Press in Napa, Vincenzo Loseto, began his culinary career following his brother to work at a local butcher shop on...
Interviews

Chef Kelsey Barnard Clark Talks Southern Entertaining At Home, Being Open To A Top Chef Return And Must Pack Travel Items

Amy Harris -
Alabama born and raised Chef Kelsey Barnard Clark got her start in food when she was just a teenager, catering events for a catering...
Interviews

Chef Casey Thompson Talks Tournament Of Champions, Life In Sonoma County And The Perfect Bite

Amy Harris -
Casey Thompson is a chef and restaurateur from Dallas, Texas, now living in Sonoma, California. She is the executive chef at Folktable, her Michelin...
Interviews

Chef Claudette Zepeda Talks TV Competition Cooking And Viva La Vida Foundation

Amy Harris -
Claudette Zepeda is an award-winning chef who focuses her culinary skills on regional Mexican cuisine. Claudette can be seen on Thursday, November 30th on...
Interviews

Chef Sara Bradley Talks Top Chef Travel Experience And The Best Southern Food

Amy Harris -
Chef Sara Bradley, runner-up on season 16 and season 20 of Top Chef, is bringing a new flavor to the south. Working in kitchens...
Interviews

Star of Bravo’s Top Chef Sara Bradley tells us about the perfect Kentucky day

Amy Harris -
Chef Sara Bradley is the chef/proprietor of freight house restaurant located in her hometown of Paducah, KY.  Opened in 2015, the restaurant serves meals with traditional southern...
Interviews

Chef Ouita Michel talks Top Chef Kentucky and tells us why the state is a special food destination

Amy Harris -
Chef Ouita Michel, one of Kentucky’s most celebrated chefs, is a huge supporter of local farms in Kentucky at her flagship Holly Hill Inn,...

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North America

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Bristol Rhythm & Roots Reunion has always been about...
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Few artists have traveled as many musical roads as Jim...
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Chef Damaris Phillips on Kentucky Food, Travel, and Finding Joy in the Kitchen

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Chef Damaris Phillips brings a distinctly Southern perspective to...
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