Thursday, April 18, 2024

Guy Fieri’s New BBQ Smokehouse

On board the Carnival Horizon, celebrity chef Guy Fieri attended the ribbon-cutting ceremony for his new restaurant and brewhouse aboard the Horizon called Pig & Anchor Bar-B-Que Smokehouse. In true chef style, Fieri asked for a knife to cut the ribbon rather than scissors.

The ship also has a brewhouse where craft beer is brewed and served with Fieri’s BBQ creations. The four craft beers brewed exclusively on Carnival Horizon include ParchedPig Smoked Porter, ParchedPig Farmhouse Ale, ParchedPig Toasted Amber Ale, and ParchedPig West Coast IPA.

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Amy Harris
Amy Harris is a writer and photographer who has been traveling for 20 years and flown over 2 million miles to visit over 80 countries on 6 continents. She is a freelance photographer for Invision by Associated Press, AP Images and Rex/Shutterstock. Her work can be seen in various publications and websites including: Rolling Stone, AP Images, National Geographic Books, Fodor’s Travel Guides, Forbes.com, Lonely Planet Travel Guides, JetStar magazine, and Delta Sky Magazine.

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