Krewedelusion Parade

Also in the Marigny neighborhood, and less X-rated was Krewedelusion. This parade directly followed the raunchy Krewe du Vieux. It’s slogan: “The People Shall Rule – Until a Suitable Replacement Can Be Found.”

A newer parade, Krewedelusion revolves around satire and was a playful walking event revolving more around music and the arts. It is comprised “innerkrewes” including the Guise of Fawkes, Krewe Dat 504, Krewe of Hellarious Wingnuts, and the Krewe of London, France of Underpants.

Krewedelusion keeps its annual theme a secret until the actual day of the parade. Throws included everything from cups and stickers to buttons and beads. The parade began on Franklin and Royal Street and ended on 618 Frenchman Street.

The mission of Krewedelusion is “to save the Universe, beginning at its center, New Orleans.”

Latest

Chef Damaris Phillips on Kentucky Food, Travel, and Finding Joy in the Kitchen

Chef Damaris Phillips brings a distinctly Southern perspective to...

Chef Gregory Gourdet on Portland, Haitian Food, Travel and a Possible Return to Top Chef

Chef Gregory Gourdet has built a career around pushing...

Don't miss

Chef Damaris Phillips on Kentucky Food, Travel, and Finding Joy in the Kitchen

Chef Damaris Phillips brings a distinctly Southern perspective to...

Chef Gregory Gourdet on Portland, Haitian Food, Travel and a Possible Return to Top Chef

Chef Gregory Gourdet has built a career around pushing...

Country Splash Cabo Day 3: Riley Green Closes Out a Weekend of Country Music in Paradise

Country Splash wrapped its inaugural weekend in Cabo San...
Amy Harris
Amy Harris is a writer and photographer who has been traveling for 20 years and flown over 2 million miles to visit over 80 countries on 6 continents. She is a freelance photographer for Invision by Associated Press, AP Images and Rex/Shutterstock. Her work can be seen in various publications and websites including: Rolling Stone, AP Images, National Geographic Books, Fodor’s Travel Guides, Forbes.com, Lonely Planet Travel Guides, JetStar magazine, and Delta Sky Magazine.

Chef Damaris Phillips on Kentucky Food, Travel, and Finding Joy in the Kitchen

Chef Damaris Phillips brings a distinctly Southern perspective to food, combining Kentucky roots, humor and a genuine love of gathering people around the table....

The Creative Thread: Jim James, Chris Benchetler and Ross James Connect Music, Film, Sport and Story at Park City Song Summit

What connects a musician standing on a concert stage, a skier carving a line down a mountain and a filmmaker capturing an athlete moving...

Chef Gregory Gourdet on Portland, Haitian Food, Travel and a Possible Return to Top Chef

Chef Gregory Gourdet has built a career around pushing boundaries—both in the kitchen and beyond it. A familiar face to television audiences, Gourdet was...